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Ingredients:
- 1 stick of butter, melted
- 1/2 cup of Hershey's cocoa
- 1 can of Eagle Brand (sweetened condensed) milk
- 4 ounce bag of Werther's soft caramels
- 1 teaspoon of vanilla flavoring
- 1 ounce bag of mini marshmallows
- 5 cups of Rice Krispies
Steps:
1
Melt one stick of butter and add in 1/2 cup of Hershey's cocoa. Blend and cook until the mixture is smooth.
2
Add 1 can of Eagle Brand milk to the chocolate mixture and whisk it in.
3
Add a 4 ounce bag of Werther's soft caramels and blend well.
4
Once the caramels are melted, turn off the heat.
5
Add 1 teaspoon of vanilla flavoring and 1 ounce bag of mini marshmallows. Stir until marshmallows are melted.
6
Add 5 cups of Rice Krispies to the mixture and stir to combine.
7
Put the mixture onto parchment paper and flatten it down evenly.