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Mapo Tofu from My Hero Academia | Anime With Alvin
Ingredients:
- 1 1/2 pounds firm tofu
- 1 pound ground beef
- (estimate) 1/4 cup vegetable oil
- 10 grams dried red chilies
- 5 grams green Sichuan peppercorns
- (estimate) 1 inch piece of ginger, shredded
- (estimate) 4 scallions, thinly sliced
- (estimate) 1 tablespoon salt
- 6 pickled red chilies, chopped
- (estimate) 1 tablespoon ferment black beans
- (estimate) 2 tablespoons Doubanjiang
- (estimate) 2 tablespoons sugar
- 2 tablespoons cornstarch
- 2 tablespoons cold water
- (estimate) 2-4 tablespoons MSG
- 2 cups water
- (estimate) 1/2 cup chili oil
- 2 curry cubes
- pack of instant ramen
- 1 egg
Steps:
1
Heat quarter cup vegetable oil in saucepan. Add 10 grams dried red chilies and 5 grams green Sichuan peppercorns. Toast until aromatic.
2
Set fried chilies and peppercorns aside. Finely crush them with back of cleaver.
3
Slice 1 inch ginger into shreds and thinly slice (estimate) 4 scallions.
4
Cut 1 1/2 pounds tofu into 3/4 inch cubes and blanch in salted boiling water for 2 minutes.
5
Heat (estimate) 1/2 cup oil in wok. Add 1 pound ground beef and stir fry until crispy.
6
Add chopped pickled red chilies and shredded ginger.
7
Add (estimate) 1 tablespoon fermented black beans and (estimate) 2 tablespoons doubanjiang, stir fry.
8
Add tofu to broth of 2 cups water. Season with salt, sugar, MSG.
9
Make cornstarch slurry with 2 tablespoons cornstarch and 2 tablespoons cold water. Stir into broth in 3 additions.
10
Plate tofu in a dish. Sprinkle fried chili peppercorn powder and scallions on top.
11
Take leftover tofu, add half cup of water to make broth.
12
Add 2 curry cubes to tofu broth.
13
Cook instant ramen and drain.
14
Pour mapo curry on noodles, place fried sunny side up egg on top. Sprinkle with scallions and chili oil. Serve.